Pioneering sustainable mushroom foam technology in Asia. Strong, lightweight, and 100% biodegradable.
Discover MoreEstablished in 2018, we are dedicated to solving the agricultural waste problem by converting straw, rice husks, and bagasse into valuable resources.
We turn agricultural waste into high-value packing materials, returning them to the soil after use.
Our products decompose naturally without harmful residues, protecting our forests and oceans.
Leveraging advanced bio-engineering to create materials that rival polystyrene in performance.
The Prime Eco-Friendly Choice
Unlike traditional polystyrene foam, our mushroom foam is environmentally superior while maintaining industrial-grade performance.
Explore how our bio-engineered materials are transforming industries.
A biodegradable alternative to plastic and foam. Customizable shapes for food, shipping, and furniture packaging.
Sturdy, lightweight trays made from agricultural waste. Plant directly into soil to minimize root disturbance and waste.
Leveraging mycelium technology to develop protein-rich, meat-like textures for sustainable nutrition.
The world is shifting towards sustainability.
Consumers value eco-packaging
Willing to pay more for it
Annual global demand growth